Montserrat has always benefited from the richness of the people who call it home. Nowhere is that more apparent than in our food. Whether you are searching for food with a British flair, Asian or Caribbean, we’ve got something to awaken your taste buds.

Isles Bay Beach Bar located at the water’s edge is a colorful, yet calming restaurant serving a menu which combines traditional British fare of fish and chips with local favorites like lionfish and red snapper. The wide verandahs and miles of beach provides ample space for watching one of our awe-inspiring sunsets.

Olveston House offers an international menu created by award-winning chef Sarah Sweeney. This young Montserratian produces mouth-watering meals for guests staying at the property or those who book by reservation only. Her desserts are the subject of conversations and many Instagram photos.

Nadine’s Jerk Grill is only available on Fridays and Saturdays and it is always worth the wait. Served with your choice of traditional Jamaican rice and peas, festivals, or fries, both her jerk chicken and pork are always in high demand. You may need to wait in line to be served but the reward is always a satisfied tummy and making a new friend.

Summer Breeze Restaurant in Marine Village, Little Bay is one of the island’s newest restaurants, but it has quickly cemented its place in our world of food. Their local menu is filled with lots of curry and Asian options celebrating the owners’ Guyanese heritage. Cocktails created just for you are available.